Malic Acid is a naturally occurring organic compound classified as a dicarboxylic acid. Found in a variety of fruits, particularly apples, it is widely recognized for its pleasant tartness and versatile applications. Malic Acid is commonly

Allura Red (E 129) is a popular synthetic food coloring that provides a vibrant, bright red hue to a variety of food and beverage products. It is widely used in the food and beverage industry for its consistent performance, bright color

Invert Syrup is a premium sweetener made from the hydrolysis of sucrose, resulting in a mixture of glucose and fructose. This liquid syrup has a smooth texture, mild sweetness, and excellent solubility, making it an ideal ingredient for a

Citrus Fibre is derived from the peels and pulp of citrus fruits, carefully processed to preserve its high fiber content and natural properties. This sustainable, plant-based ingredient is a perfect addition to a wide range of food and

Skimmed Milk Powder (SMP) is made from high-quality skimmed milk, carefully processed to retain its essential nutrients while providing a convenient, shelf-stable, and versatile ingredient for food, beverage,baked goods, and nutritional

Lactose Monohydrate is a high-quality, naturally derived sugar from whey, known for its purity and versatility. With its mild sweetness and excellent functional properties, Lactose Monohydrate is widely used in food & beverages

Soya Lecithin is a high-quality, plant-based emulsifier derived from non-GMO soybeans. It plays a vital role in enhancing the texture, stability, and shelf-life of a wide variety of food products. Known for its versatility and natural