Invert Syrup
Description
- Default Listing Forms
- Asia-Pacific
- Posted 2 weeks ago
Invert Syrup is a premium sweetener made from the hydrolysis of sucrose, resulting in a mixture of glucose and fructose. This liquid syrup has a smooth texture, mild sweetness, and excellent solubility, making it an ideal ingredient for a wide range of food and beverage applications. Invert Syrup helps improve product texture, moisture retention, and stability, making it a versatile and functional addition to your formulations.
Manufacturing Company
Alvin Caramel Colours (India) Pvt Ltd
Manufacturing Date
December 01, 2024
Shelf Life Up To
June 01, 2025
Certificate Of Analysis
Price
₹49/kg
Sampling
Yes
Minimum Sample Quantity
500 gm
Sample Cost Price
51 per kg
Packaging
HDPE Bags
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